Our Ciders
Our rotating selection of small-batch ciders, crafted seasonally and poured fresh. Availability changes weekly based on harvests and taproom selections.
Full Cider Menu
VIEW BY CIDER TYPES:
Razorback (RB)
ABV 7.2%
Arkansas Black apples deliver a bold, full-bodied cider with deep apple intensity.
Wicked (WK)
ABV 7.7%
Harrison and Wickson apples create a full-bodied cider with a lightly tart finish.
Route 11 Dry (11)
ABV 8.5%
Virginia orchard blend of apples for a light, easy-drinking dry cider.
Liquid Gold (LG)
ABV 8.7%
Golden Russet and Harrison apples create a balanced cider with subtle tannic on the front end.
Snitched (SN)
ABV 10%
Harrison, Winesap, and Goldrush apples create a light, balanced cider with a smooth apple finish.
What’s on Tap Changes Weekly
Our cider menu evolves with the season. Check back often for new releases and limited pours.